Chocolate Souffle Recipe – Cook It
Easy-to-prepare light and fluffy chocolate souffle in a ramekin. Try this amazing classic recipe with step-by-step photos.
Ingredients
- Dark Chocolate: 2 ½ oz (70 g)
- Sugar: 6 tbsp
- Butter: ¼ cup (60 g)
- Egg Whites: 4
- Egg Yolks: 2
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