Shrimp Étouffée Burger - Sutter Home Family Vineyards

Ingredients

• 2 cups Honey Mustard Pretzel Bites
• 1 cup Sutter Home Moscato Wine
• 3 green onion, finely chopped
• 1 red pepper, diced
• 1 yellow pepper, diced
• 2 celery stocks, diced
• 1 Table spoon fresh Thyme
• 1 Tablespoon Worcestershire sauce
• 1 Tablespoon tomato paste
• 3 lb cleaned & divined shrimp, chopped in processor
• 1 cup Flour
• 1 cup Colavita Olive oil
• Colavita Olive Oil for brushing grill
• 6 Large Kaiser rolls
• Roll Spread
• 1 stick of softened butter
• 1 Tablespoon Horseradish
• Zest of 2 Key Limes