Strawberry Ice Cream | Searching4Zen
Ingredients For the strawberry purée 1 ½ pints strawberries (3 cups), preferably organic, hulled and halved or quartered. Rinse the strawberries well as this he
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Ingredients
- 1 ½ pints strawberries (3 cups), preferably organic, hulled and halved or quartered. Rinse the strawberries well as this helps the seeds to run off.
- 4 Tbs. sugar
- 2 tsp. balsamic vinegar
- ½ to ¾ cup Bonne Maman Strawberry preserves
- Glucose syrup (5%) 50g | ¼ cup
- Brown Sugar (15%) 150g | ¾ cup
- Cream (30%) 450g | 1 ½ cups
- Milk (40%) 250g | 2 cups
- Egg yolks (10%) 100g | about 5 large yolks
- Cornstarch 10g | 1 tablespoon plus 1 teaspoon, mixed with 40g | 4 tablespoons of cold milk
- Creme Fraîche 100 g
- Vanilla paste 1 Tbsp
- Strawberry extract 15g | 1 Tbsp
- Dark Rum 45g | 3 Tbsp
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