Grands!™ Breakfast Brûlées Recipe - Pillsbury.com
Flaky biscuits surround a creamy custard-like filling in these breakfast treats.
Ingredients
- 2 eggs
- 1/4 cup heavy whipping cream
- 1/8 teaspoon ground nutmeg
- 2 (6-oz.) containers Yoplait® Original yogurt French vanilla
- 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
- 1/3 cup sugar
- 3 tablespoons butter or margarine, melted
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