Anjali's Ultimate Butter Chicken - Patak's Indian Curry Products and Recipes

Anjali's Ultimate Butter Chicken - Patak's Indian Curry Products and Recipes

www.pataks.com.au

Patak’s Butter Chicken Paste 312g Patak’s Butter Chicken Paste is a mild… More Details ½ jar Patak’s Butter Chicken Paste 2 tbsp thick Greek yoghurt 4 chicken

View full recipe on www.pataks.com.au

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Cooking tools:

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  • Chef's knife
  • Cutting board
  • Mixing bowl
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  • Plastic wrap

Ingredients

  • ½ jar Patak’s Butter Chicken Paste
  • 2 tbsp thick Greek yoghurt
  • 4 chicken thighs, skinless and boneless, cut into large bitesize pieces
  • 2 tbsp butter
  • 1 large onion, finely chopped
  • 75g tomato puree
  • 75g passata
  • 150ml heavy cream
  • 1 tsp oil
  • Fresh coriander, roughly chopped, for garnish

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