Butter Chicken Recipe | Creamy Indian Chicken Curry

Ingredients

• 550 g chicken thighs
• 2 cloves of garlic
• 5 g salt
• 1 g ginger powder
• 5 g chili powder
• 5 g onion powder
• 4 g garam masala
• 20 g butter
• 20 ml olive oil
• 150 g yellow onion
• 4 cloves of garlic
• 300 g tomatoes
• 3 g onion powder
• 0.2 g cinnamon powder
• 5 g garam masala
• 2 bay leaves
• 75 g cashew nuts
• 50 g granulated sugar
• 50 ml water
• 70 g tomato paste
• 200 ml heavy cream
• 70 g butter
• salt
• coriander