Watermelon & Feta Salad with Serrano Chile Vinaigrette

Watermelon & Feta Salad with Serrano Chile Vinaigrette

chowmouth.com

Fresh watermelon and creamy feta topped with a spicy serrano chile vinaigrette make this salad a refreshing treat. Perfect for warm weather gatherings!

View full recipe on chowmouth.com

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Mixing bowl
  • Whisk
  • Serving platter

Ingredients

  • 1 cup olive oil
  • 2 Tbl. fresh lime juice
  • 2 Tb. champagne vinegar
  • 2 tsp. fresh thyme, chopped
  • 1 small shallot, minced
  • 1 serrano chile, sliced into half-rounds slices
  • Salt to taste
  • 1 small seedless watermelon
  • 1/3 lb. feta cheese, sliced into 12 (1/8″ thick) slices
  • 1 bunch of arugula
  • More sliced serrano chiles, for garnish

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