Wickles Spicy Jalapeño Relish Mac and Cheese with Ham

Ingredients

• 1 pound uncooked corkscrew pasta
• 2 tbsp butter
• 1/4 cup all-purpose flour
• 3 cups milk
• 1 (12-oz.) can evaporated milk
• 1 cup (4 oz.) shredded smoked Gouda cheese
• 1/2 cup (2 oz.) shredded sharp Cheddar cheese
• 3 ounces cream cheese, softened
• 1/2 tsp salt
• 1/4 tsp ground red pepper, divided
• 1 (8-oz.) package chopped smoked ham
• Vegetable cooking spray
• 1 1/4 cups cornflakes cereal, crushed
• 1 tbsp butter, melted
• 1 cup Wickles Jalapeño Relish