Paprika potato wedges | Good Food
Crispy and full of flavour, these wedges will be a hit with everyone
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
Ingredients
- 800g floury potatoes such as Maris Piper
- 4 tbsp sunflower oil
- 1 tsp fine sea salt
- 1 tsp sweet paprika
- 1 tbsp red wine vinegar
- ½ tsp ground black pepper
- 1 tsp coarse sea salt flakes optional
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