Steak and potato bake | Nutrition Connection

Ingredients

• 1 potato, peeled and sliced into 2cm rounds
• 1 small sweet potato, peeled and sliced into 2cm rounds
• 1 small onion, finely chopped
• 1½ cups grated cheese
• 3 bacon eyes, diced
• 3 tsp dried Italian herbs
• ¼ cup cooking cream
• 2 x 150g portions lean beef steak
• Salad leaves, to serve
• Extra virgin olive oil