Country Apple-Pear Tart Recipe - QueRicaVida.com

Name: Country Apple-Pear Tart Recipe - QueRicaVida.com
Ingredients: 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box; 2 cups thinly sliced peeled apples; 2 cups thinly sliced peeled pears; 3/4 cup fresh cranberries; 1/3 cup granulated sugar; 2 tablespoons Gold Medal™ all-purpose flour; 1/4 teaspoon nutmeg; 1/4 cup Gold Medal™ all-purpose flour; 1/4 cup packed brown sugar; 2 tablespoons butter or margarine; 1 teaspoon milk; 1 tablespoon granulated sugar; 2 tablespoons sliced almonds

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Country Apple-Pear Tart with cranberries and a crunchy topping—delicious and easy! Perfect for any celebration. Save this recipe now.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.

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Ingredients

1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
2 cups thinly sliced peeled apples
2 cups thinly sliced peeled pears
3/4 cup fresh cranberries
1/3 cup granulated sugar
2 tablespoons Gold Medal™ all-purpose flour
1/4 teaspoon nutmeg
1/4 cup Gold Medal™ all-purpose flour
1/4 cup packed brown sugar
2 tablespoons butter or margarine
1 teaspoon milk
1 tablespoon granulated sugar
2 tablespoons sliced almonds