Mini Meatloaves | Nigella's Recipes | Nigella Lawson
These mini meatloves are best eaten cold, either dunked in mayo, ketchup, brown sauce or mustard.
Keywords
- Baking
- Comfort
- Fun
- Sociable
- Nibbly
- Impatient
- Partytime
- Express
- Summer
- Dairy Free
- Gluten Free
- Nut Free
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.nigella.com.
Cooking tools:
- Oven
- Mixing bowl
- Fork
- Baking sheet
- Parchment paper
- Airtight container
- Plastic wrap
- Aluminum foil
- Zip-top bag
- Refrigerator
- Freezer
- Measuring cup
- Measuring spoon
Ingredients
- 500 grams sausagemeat
- 500 grams minced beef
- 80 grams quick cook oats
- 70 grams steak sauce (such as A1 sauce)
- 2 large eggs (beaten)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon Maldon salt (or ½ teaspoon table salt)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Mini Meatloaves - Kid Friendly | Savory
savoryonline.com
Mini Meatloaves - Kid Friendly Recipe | Samsung Food App
app.samsungfood.com
Mini Meatloaves
thatslife.com.au
Cheesy Mini Meatloaves
savorrecipes.com
Spicy mini meatloaves recipe | Good Food
bbcgoodfood.com
Mini Meatloaves recipe by Shireen Hassim Shaik
halaal.recipes
Mini Meatloaves! Recipe | Samsung Food App
app.samsungfood.com
Mini Meatloaves - BLW and toddler friendly
mybabyeats.com