Blueberry Lemon Syrup Recipe
Perfect to drizzle over pancakes or a bowl of ice cream, this sweet blueberry lemon syrup will satisfy anyone's sweet tooth. Try this recipe today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.driscolls.com.
Cooking tools:
- Fine-mesh sieve
- Microplane
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
- Pitcher
Ingredients
- 1 Cup sugar
- 1 Cup water
- 1/3 Cup lemon juice
- 1 Tsp. grated lemon zest
- 2 packages (6 ounces or 1 1/4 cups each) Driscoll's Blueberries
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