Pumpkin Cheesecake Cookies - Your Local Advertiser

Ingredients

• 1 1/2 c. 180 g. unbleached all-purpose flour
• 1 1/2 tsp. pumpkin pie spice
• 1 1/2 tsp. cream of tartar
• 1/2 tsp. baking soda
• 1/4 tsp. kosher salt
• 1/2 c. 1 stick unsalted butter, softened
• 1/4 c. 52 g. packed light brown sugar
• 1/2 c. plus 3 tbsp. (100 g. plus 37 g. granulated sugar, divided)
• 1 large egg yolk
• 1 tsp. pure vanilla extract
• 1/4 c. 60 g. pumpkin puree
• 6 oz. cream cheese (softened)
• 1/3 c. homemade or store-bought cinnamon sugar