Cream Cheese Stuffed Pumpkin Cookies Recipe - (4.4/5)
Pumpkin and cream cheese together in a cookie, what more can you ask for. This treat is perfect for a fall get together or holiday cookie exchange.
Keywords
- Cream Cheese Stuffed Pumpkin Cookies
- recipe
- Pumpkin Cookie
- Thanksgiving Cookie
- pumpkin
- cookie
- Fruits
- Vegetables and Other Produce
- Courses
- winter squash
- squash
- holiday
- vegetable
- Occasions and Holidays
- Thanksgiving
- Main Ingredients
- thanksgiving dessert
- pumpkin cookies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 3 cups all purpose flour
- 1 tablespoon cinnamon
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/2 teaspoon ground nutmeg
- 1 teaspoon ground cloves
- 1 cup brown sugar
- 1 cup Splenda (or white sugar)
- 1 cup vegetable oil
- 1 (15-ounce) can of pumpkin
- 2 large eggs
- 1 teaspoon vanilla extract
- CREAM CHEESE FILLING
- 1 (8-ounce) package of cream cheese, softened
- 1/2 cup unsalted butter, room temperature
- 1 (16-ounce) package of powdered sugar
- 1/2 teaspoon vanilla
- One pinch of cinnamon
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