Salmon with Lemon Sauce and Herb Salad | Recipes For Food Lovers Including Cooking Tips At Foodlover

Ingredients

• 1 cup creme fraiche or sour cream
• 3 tablespoons fresh lemon juice
• 2 more teaspoons fresh lemon juice
• 1 teaspoon finely grated lemon zest
• 2 tabspoons honey
• 2 tablespoons olive oil plus additional for brushing
• 1 spring onion chopped
• 6 salmon fillets
• 1 1/2 cups watercress or rocket
• 1/4 cup small fresh dill sprigs
• 1/4 cup fresh tarragon leaves
• seasalt
• 6 lemon wedges