English poppy seed cake – agaSAAT

English poppy seed cake – agaSAAT

www.agasaat.de

For a 26cm springform pan ENGLISH POPPY SEED CAKE_ Preparation: Mix all ingredients, fill in a greased and floured springform pan and bake for approx.

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Ingredients

  • 200g butter, soft
  • 200g sugar
  • 2 eggs
  • 200g agaDAMPFMOHN®
  • 200g flour
  • 200g milk
  • 1 tbsp baking powder
  • Rum and bitter almond aroma

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