Jasmin Épicé – Renais
This spring cocktail converts the humble radish into a juicy, crisp pre-dinner apéritif.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at renais.com.
Ingredients
- 45ml/ 1.6oz Renais
- 7.5ml/ 0.3oz Campari
- 7.5ml/ 0.3oz Triple sec
- 20ml/ 0.7oz Lemon
- 5ml/ 0.2oz Simple syrup
- 4 radish
- 1 whole radish to garnish
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