Fluffy French Breakfast Muffins Recipe to Enjoy
French breakfast muffins dusted with cinnamon sugar deliver pure morning bliss in every bite. Keep this easy recipe handy for busy mornings or weekend brunch.
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Cooking tools:
- Oven
- Muffin tin
- Cupcake liner
- Sifter
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Measuring cup
- Measuring spoon
- Pot
- Pastry brush
- Cooling rack
- Plate
Ingredients
- 1 1/2 cups (190 grams) all-purpose flour
- 1 egg (lightly beaten)
- 1/2 cup (120 milliliters) milk
- 2/3 cup (150 grams) butter (melted)
- 3/4 cup (150 grams) white sugar
- 1 1/2 teaspoons (7.5 grams) baking powder
- 1/4 teaspoon (0.5 grams) ground nutmeg
- 1/8 teaspoon (0.25 grams) salt
- 1/4 cup (50 grams) white sugar
- 1/2 teaspoon (1 gram) ground cinnamon
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