Hearty Cheesy Penne with Beef and Garlic Recipe - Sizzling Family Favorite - Beard and Bonnet

Ingredients

• 1 lb ground beef
• 1 cup shredded mozzarella cheese
• ½ cup grated Parmesan cheese
• 12 oz (340 g) penne pasta
• 3 tbsps butter
• 1 cup heavy cream
• ½ cup beef broth
• 1 small onion, finely chopped
• 4 cloves garlic, minced
• 1 tsp Italian seasoning
• ½ tsp red pepper flakes
• 1 tbsp fresh parsley, chopped
• Salt
• Black pepper