Sausage and Kale Soup | Umami
Sausage and Kale Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1 pound Italian sausage (453.592 grams)
- 1 medium yellow onion (diced)
- 4 garlic cloves (minced)
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes
- 8 ounces cremini mushrooms (diced, 226.796 grams)
- 4 cups kale (chopped, large stems removed, 170 grams)
- 6 cups chicken broth
- 1 cup penne noodles (uncooked, 102 grams)
- 15 ounces Northern beans (drained and rinsed, 448 grams before draining)
More Like This
Sausage, Kale, and White Bean Soup | Umami
umami.recipes
Sausage and Kale Soup - SavvyMom
savvymom.ca
Sausage and Kale Soup Recipe: How to Make It
tasteofhome.com
Creamy Sausage & Kale Soup with Potatoes
gracefulflavors.com
Healthy Sausage and Kale Soup - The Weary Chef
wearychef.com
Italian Sausage and Kale Soup Recipe | ChefDeHome.com
chefdehome.com
Easy Sausage and Kale Soup - Recipes by Clare
recipesbyclare.com
Sausage and Kale Soup - Ready to Eat Dinner | Once A Month Meals
onceamonthmeals.com