Creamy Vegan Roasted Red Pepper Pasta
Creamy, easy, and so delicious. This ultra creamy roasted red pepper pasta requires minimal ingredients, super simple, and will surely satisfy your weeknight pa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganeasy.org.
Ingredients
- 2 red bell peppers
- ½ cup vegetable broth
- ½ cup tomato sauce
- 1 tbsp olive oil
- 2 cloves garlic, minced
- ½ white onion, finely diced
- 2 vegan Italian sausages, finely chopped (approx. 1 cup) such as Field Roast
- 1 tsp miso paste
- ½ tsp smoked paprika
- ¼ cup vegetable broth
- ¼ cup non-dairy, unsweetened yogurt
- 1 tsp salt
- ½ tsp black pepper
- 8 oz. gluten-free pasta
- 1 cup fresh or frozen peas
- Juice from ½ lemon
- Fresh chives, finely chopped
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