Raisin Pumpkin Cake - California Raisins
Enjoy a moist Raisin Pumpkin Cake perfect for any occasion. Perfect for 12, this bundt cake comes with a glaze. Ideal as a sweet treat or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at calraisins.org.
Ingredients
- 1 Package (18-1/2 ounces) yellow cake mix
- 1 Teaspoon cinnamon
- 1/2 Teaspoon ground ginger
- 1/2 Teaspoon mace
- 1 1/2 Cups California raisins
- 3/4 Cup water
- 2 eggs, slightly beaten
- 1 Cup canned pumpkin
- 1/3 Cup chopped walnuts
- 1 Cup powdered sugar
- 2 Teaspoons lemon juice
- 2 Teaspoons brandy or 1/2 teaspoon brandy extract
- 2 Teaspoons grated lemon peel
- 2 Tablespoons water
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