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Recipes | -

nanikirasoi.in

Cuisine- North Indian | Course – Main | Preparation Time: 7-10 minutes | Cooking Time: 5-10 minutes | Total Time: 15-20 minutes | Serve: 6 | Level of Cooking: M

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Ingredients

  • Karonde -250 grams
  • Fresh Green Chilli- 8 pieces
  • Cumin seeds- 2 spoon
  • Coriander powder- 4 spoon
  • Saunf (Aniseed) Powder- 4 spoon
  • Turmeric Powder- 1 spoon
  • Vegetable/Mustard Oil – 3 service spoon
  • Salt to taste.

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