Berry baked meringue
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Hand mixer
- Whisk
- Mixing bowl
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Spoon
- Measuring cup
- Chef's knife
- Cutting board
Ingredients
- 1 x 400g bag frozen blueberries and strawberries
- 1 x 400g punnet plums, quartered and stoned
- juice and zest of 1โ2 a small lemon
- 3 tbsp cornflour
- 100g caster sugar
- 3 medium egg whites
- 150g caster sugar
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