Foryoueats: Breakfast Cups

Name: Foryoueats: Breakfast Cups
Ingredients: Potatoes:; 1 package frozen tater tots, seasoned; Egg Mixture:; 8 large eggs, room temperature; ¼ cup yellow onion, finely diced; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 8 slices thick-cut bacon, cooked and crumbled (reserve some for topping), divided; ½ cup mild cheddar cheese, shredded, divided; parsley, minced (for garnish)

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This breakfast cups recipe combines seasoned tater tots with a flavorful egg mixture, crumbled bacon, and melted cheddar cheese, all baked into individual serving-sized cups. Perfect for a quick and...

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Ingredients

Potatoes:
1 package frozen tater tots, seasoned
Egg Mixture:
8 large eggs, room temperature
¼ cup yellow onion, finely diced
½ teaspoon kosher salt
¼ teaspoon black pepper
8 slices thick-cut bacon, cooked and crumbled (reserve some for topping), divided
½ cup mild cheddar cheese, shredded, divided
parsley, minced (for garnish)