Kongunadu Chicken Curry Recipe | Archana's Kitchen

Kongunadu Chicken Curry Recipe | Archana's Kitchen

www.archanaskitchen.com

A Tamil Nadu style curry, Kongunadu Chicken Curry Recipe that goes well with both ghee rice or appam. Serve it as Sunday brunch and enjoy this hearty meal wi...

Keywords

  • Kongunadu Chicken Curry Recipe
  • recipe
  • Tamil Nadu
  • Chicken Recipes
  • ingredients
  • instructions
  • cooking time
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Ingredients

  • 200 grams Chicken breasts cut into small pieces
  • 1 teaspoon Ginger Garlic Paste
  • 1 Lemon juice
  • 1 Onion chopped
  • 2 Tomatoes chopped
  • 4 cloves Garlic chopped
  • 1 teaspoon Red Chilli powder
  • 1/2 teaspoon Turmeric powder (Haldi)
  • 2 Cloves (Laung)
  • 1 inch Cinnamon Stick (Dalchini)
  • 1/2 teaspoon Fennel seeds (Saunf)
  • Salt to taste
  • Oil
  • 1 teaspoon Fennel seeds (Saunf)
  • 1 teaspoon Cumin seeds (Jeera)
  • 1 teaspoon Poppy seeds
  • 1 teaspoon Whole Black Peppercorns
  • 2 tablespoon Fresh coconut
  • 2 tablespoon Coriander Powder (Dhania)
  • 3 Dry Red Chillies

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