Chicken Curry Recipe (Kerala Style) / Snazzy Cuisine

Ingredients

• 500 grams Chicken pieces
• 2 - 4 tablespoons Thick coconut milk
• 1 1/2 cups Onion (chopped)
• 1/4 cup Tomato (chopped)
• 1 1/2 teaspoons Ginger (crushed)
• 1 1/2 teaspoons Garlic (crushed)
• 1 teaspoon Kashmiri chilli powder
• 1 teaspoon Chilli powder
• 2 teaspoons Coriander powder
• 1/4 teaspoon Turmeric powder
• 1/2 teaspoon Garam masala
• Pepper powder (as required)
• Salt (to taste)
• Oil (to saute)
• 1/2 teaspoon Mustard seeds
• 2 numbers Shallot
• 1 sprig Curry leaf
• Oil