Cherry Tennessee White Peach Moonshine Sauce
Cherry, cherries, cherry sauce, Tennesse White Peach Moonshine, Bayou Sam's Cajun Grill
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Cooking tools:
- Immersion blender
- Muddler
- Fine-mesh sieve
- Saucepan
- Stove
- Freezer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 5 tbsp unsalted butter, coated in flour and placed in freezer.
- 1 cup Mount Hood Cherries, pitted
- 2 cups cold water
- 1 tbsp stevia
- 1 tbsp Steen's Pure Cane Syrup
- 2 tsp Maple Sugar
- 2 tsp Tennessee White Peach Moonshine
- 1 tbsp dark brown sugar
- ⅓ cup St. Dalfour Black Cherry Fruit Spread
- 1 tsp cayenne pepper, ground fine
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