Stuffed Figs with Goat Cheese | Recipe Cart
Recipe for fresh figs stuffed with goat cheese, roasted and topped with date honey. Simple and scrumptious appetizer, all natural finger food.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Piping bag
- Silicone baking mat
- Pepper mill
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Paring knife
- Saucepan
- Stove
- Spoon
Ingredients
- 12 fresh figs
- 4 oz soft goat cheese (for vegetarian use cheese with a vegetarian rennet)
- 1 tsp extra virgin olive oil
- Salt
- freshly ground black pepper
- 1/4 cup date syrup ((you may substitute honey))
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Roasted Figs Stuffed with Goat's Cheese & Drizzled with Honey Recipe
rustle-up.com
Roasted Figs with Goat's Cheese Recipe
olivemagazine.com
Grilled Figs Stuffed with Goat Cheese Reipce :: The Meatwave
meatwave.com
Indulge in the perfect combination of sweet figs and creamy goat cheese with this delectable tart.
michiganplum.org
Baked Figs With Goat Cheese
israelcart.com
Baked Stuffed Figs
coolinarco.com
Roasted fibs with goat cheese and nuts recipe
freeplant.net
Fresh figs recipes (Grilled figs with goat cheese)
thespanishradish.com