Recipe: <!-- -->Pumpkin-Blue Cheese Biscuits<!-- --> | Whole Foods Market
Pumpkin and nutmeg add sweetness and spice to these tender buttermilk biscuits, while rich blue cheese lends a wonderful punch of flavor to every bite. They make a great addition to your holiday...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 3/4 cup low-fat buttermilk
- 3/4 cup pumpkin purée
- 2 1/2 cups whole wheat pastry flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon grated nutmeg
- 1/2 cup (1 stick) cold unsalted butter, cut into small pieces
- 3/4 cup crumbled blue cheese
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