Spinach Soup |Cool Runnings Foods
This spinach soup recipe is full of vegetables that make it filling and very healthy! It is very simple to make and tastes even better on the second day.
Ingredients
- 6 cups vegetable stock
- 4 cups chopped zucchini
- 4 cloves garlic, minced
- 2 potatoes, peeled and diced
- 2 stalks celery, chopped
- 1 cup chopped fresh spinach
- 1 onion, chopped
- 3 tbsp olive oil
- 2 tbsp fresh ginger root, minced
- 1 tbsp of British Class turbinado sugar
- 2 tsp sea salt
- ¼ tsp Cool Runnings ground turmeric
- ¼ tsp Cool Runnings ground allspice
- ¼ tsp Cool Runnings ground nutmeg
- 1 pinch Cool Runnings cayenne pepper
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