Mango Pudding - Alberta Milk

Mango Pudding - Alberta Milk

albertamilk.com

Taste the sunshine with this authentic Mango Pudding recipe. Made with fresh mango and creamy full-fat cream, it's a tropical treat perfect for any occasion.

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Ingredients

  • 25 oz (700 g) fully ripe mango flesh (fresh or frozen)
  • 1 oz (20 g) gelatin
  • 4 tbsp (60 ml) cold water
  • 3 tbsp (40 g) white sugar
  • 1 cup (260 ml) full fat cream (18-36% milk fat)
  • 4 tbsp (60 ml) full fat cream, to garnish with

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