Lauki Thepla
Lauki Thepla is a savory, soft flatbread from Gujarat that brings a delicious twist to winter meals. This recipe incorporates fresh, grated lauki (bottle…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hathibrand.com.
Ingredients
- 2 cups Hathi Brand 100% Whole Wheat Chakki Atta
- 1 cup grated lauki (bottle gourd)
- 1 tsp cumin seeds
- 1 tsp turmeric powder
- 1 tsp red chili powder (optional)
- 1 green chili, finely chopped (optional)
- 2 tbsp fresh coriander, chopped
- 1 tbsp yogurt (for extra softness)
- Salt to taste
- 2 tbsp oil (for the dough)
- Oil or ghee for cooking.
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