Jodi's Best Bannock - Canadian Food Focus
This recipe is easy enough to modify and make additions or substitute other ingredients without changing the outcome of delicious bannock.
Ingredients
- 4 cups all-purpose flour ((plus extra for kneading))
- 2 Tbsp baking powder
- 1 tsp salt
- 1/2 cup canola oil
- 2 1/2 cups warm milk or water
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