Smashburger with "Mac" Sauce | Just A Pinch Recipes
First, make the "Mac" sauce. Grate the onion using a grater or microplane until you have 1 tablespoon. Mix that grated onion with remaining ingredients. Store in...
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Ingredients
- ## "MAC" SAUCE
- 1/4 large white onion
- 1/3 cup(s) mayonnaise
- 3 tablespoon(s) sweet pickle relish
- 1 tablespoon(s) distilled white vinegar
- 1 1/2 teaspoon(s) yellow mustard
- 1 1/2 teaspoon(s) ketchup
- 1/2 teaspoon(s) turmeric
- ## BURGERS
- iceberg lettuce
- 4 brioche buns, split
- 8 tablespoon(s) butter, divided
- 8 tablespoon(s) "Mac" sauce
- white onion
- sliced kosher dill pickles
- 12 ounce(s) hamburger of choice, rolled into 3 oz balls
- 4 slice(s) American cheese
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