Boti Tikka And Haryali Seekh Kabab by Sara Riaz
Recipe of Boti Tikka And Haryali Seekh Kabab by Sara Riaz in Khanay Mei Kya Hai on Ary Zauq
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zaiqa.com.
Ingredients
- Beef undercut boti 1 kg
- Salt 2 tsp
- Papaya 3 tbsp
- Red chilli powder 2 tbsp
- Ginger 1 tbsp
- Garlic 1 tbsp
- Garam masala 2 tsp
- Oil 2 tbsp
- Yogurt 4 tbsp
- Naan 4
- Mince 1/2 kg
- Ginger 1 tsp
- Garlic 1 tsp
- Soy 1 tbsp
- Green chillies 4-6
- Coriander leaves 1/2 cup
- Mint 20 leaves
- Onion paste 2 tbsp
- Salt to taste
- Papaya 1 tbsp
- Eggs half
- Roasted & crushed cumin 1 tsp
- Garam masala 1 tsp
- Bread slice 1
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Hariyali Chicken Tikka Boti recipe by Ruhana Ebrahim
halaal.recipes
Beef Tikka Boti - Cook with Hamariweb.com
hamariweb.com
Qandhari Tikka And BBQ Chillo Kebab by Sara Riaz
zaiqa.com
Boti Kabab Recipe By Zubaida Tariq | Eid-ul-Adha Recipes in English
kfoods.com
BBQ Chicken Boti by Sara Riaz
zaiqa.com
Tikka Boti
zaiqa.com
Tikka Boti
zaiqa.com
Tarka Handi Kabab Recipe Recipe By Saadat Siddiqui | Pakistani Recipes in English
kfoods.com