Vegetable lasagna | epicuriantime.com

Ingredients

• 15 lasagne noodles
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 onion, chopped
• 1 red pepper, chopped
• 2 cups sliced fresh mushrooms
• 1/4 cup flour
• 2 1/2 cups milk
• 10 ounces package chopped spinach, well drained
• 1 cup Parmesan cheese
• 1 teaspoon basil, chopped
• 2 eggs, beaten
• salt and pepper to taste
• 6 ounces sliced mozzarella cheese
• recipeIngredient ends