Quench MagazineFresh Fruit Soup | Soups | Quench Magazine
Fresh Fruit Soup | 3 tb Sugar 3 tb Cornstarch 1/8 ts Salt 1 c Water 1 1/4 c Rose wine 1 1/2 c Cranberry juice 3 c Fresh fruit Mix sugar, cornstarch and salt in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at quench.me.
Ingredients
- 3 tb Sugar
- 3 tb Cornstarch
- 1/8 ts Salt
- 1 c Water
- 1 1/4 c Rose wine
- 1 1/2 c Cranberry juice
- 3 c Fresh fruit
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