Slow-Cooker Cabbage Potatoes and Bacon Recipe | Serena Ball, M.S., R.D. | Food Network
This Slow-Cooker Cabbage, Potatoes and Bacon recipe is easy to make and full of incredible flavor. A must try for any home cook. Get the full recipe now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- Nonstick cooking spray
- 1 small cabbage, roughly chopped (about 6 cups)
- 1 small onion, chopped
- 3 medium potatoes (about 1 pound)
- 1 tablespoon caraway seeds, optional
- Kosher salt and freshly ground black pepper
- 4 strips center-cut bacon, chopped
- 8 ounces Irish lager beer, such as Harp, or reduced-sodium chicken stock
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