Hazelnut and Dark Chocolate Cookies
Paired with dark chocolate, our buttery Chopped Hazelnuts make for a classic flavor combination that's sure to impress.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shop.woodlandfoods.com.
Ingredients
- 2 Sticks Of Butter, softened
- 1 Cup Granulated Sugar
- 1/2 Cup Brown Sugar
- 2 1/4 Cups All-Purpose Flour
- 1 1/2 Teaspoons Kosher Sea Salt Flakes
- 1 Teaspoon Baking Soda
- 1/4 Teaspoon Madagascar Vanilla Extract
- 2 Large Eggs
- 1 1/2 Cups Chopped Hazelnuts
- 3/4 Cup Roughly Chopped Dark Chocolate
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