Hops n’ Scotch - The Perfect Puree of Napa Valley
• 1 oz. Famous Grouse Scotch • 1 oz. Ardbeg Single Malt 10 Year • 3/4 oz. Greenbar Grand Poppy Amaro • 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrat
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Cooking tools:
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Glass
Ingredients
- 1 oz. Famous Grouse Scotch
- 1 oz. Ardbeg Single Malt 10 Year
- 3/4 oz. Greenbar Grand Poppy Amaro
- 1/2 oz. The Perfect Purée Carmelized Pineapple Concentrate, thawed
- 3/4 oz. fresh squeezed lime
- 1/2 oz. housemade ginger honey syrup
- 4 dashes Strongwater Cacao Bitters
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