Brave Hard Toddy - The Perfect Puree of Napa Valley
• 1 oz. Dewar’s Scotch 12 year old • 1/8 oz. The Perfect Purée Ginger Puree, thawed • 1/2 barspoon The Perfect Purée Mandarin/Tangerine Concentrate, thawed • 1/
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Cooking tools:
- Bar spoon
- Brandy snifter
- Coffee mug
- Kettle
- Jigger
- Measuring spoon
Ingredients
- 1 oz. Dewar’s Scotch 12 year old
- 1/8 oz. The Perfect Purée Ginger Puree, thawed
- 1/2 barspoon The Perfect Purée Mandarin/Tangerine Concentrate, thawed
- 1/4 oz. clover honey
- 3 oz. very hot water
- Cinnamon
- Star anise
- Cloves
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