Chinese Cabbage Recipe. How to Make Chinese Recipes.
Chinese Cabbage recipe. Homemade recipes with fresh from the garden vegetables. How to make Chinese Cabbage. From The Gardener's Net Cookbook.
Ingredients
- 2 pounds of fresh Chinese cabbage
- 1-2 cups of water
- 1/2 teaspoon salt (omit the salt, if you are on a low sodium diet)
- 1/2 cup cream
- 6 tablespoons butter or margarine
- 2 tablespoons minced parsley
- salt and pepper to taste
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