The Spicy Green Indian Chutney | Elakkai

Ingredients

• 2 cups Coriander Leaves
• 1 cup Mint Leaves
• 1 tsp Cumin Seeds
• 1 tsp Green Chilies
• 1 Garlic Clove
• 1 dash Ginger Powder
• 1 tbsp salt
• 1 tsp Black Pepper
• 1 tsp Lemon Juice
• 1 tsp White Vinegar