Jalapeño Cheddar Tater Tots Recipe

Jalapeño Cheddar Tater Tots Recipe

www.foodrepublic.com

There are the tater tots of your elementary school days — crisp, perfectly uniform, totally boring — and then there are Jalapeño Cheddar Tater Tots, like New York City chef Marc Murphy makes at...

View Original

Share this recipe:

Ingredients

  • 1/2 pound butter
  • 2 cups flour
  • 1 cup water
  • 1 cup milk
  • 8 eggs
  • 1 teaspoon salt
  • 2 pounds yukon gold potatoes
  • 10 ounces cheddar cheese
  • 1 1/2 cups pickled jalapeños
  • 2 cups pate au choux
  • 1 teaspoon vegetable oil
  • 1 teaspoon pepper

More Like This