Nutty Apple Cornbread Dressing
Nutty apple cornbread stuffing with celery, onions, and pecans—perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mydailymoment.com.
Cooking tools:
- Oven
- Stove
- Baking dish
- Mixing bowl
- Saucepan
- Spoon
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
Ingredients
- 1 (13 x 9-inch) pan cornbread, cooled and crumbled
- 1 (8 oz.) pkg. herb stuffing mix
- 2 tablespoon(s) chopped fresh parsley
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) ground ginger
- 3/4 cup(s) butter
- 1 cup(s) celery, chopped
- 1 cup(s) onion, chopped
- 2 cup(s) apple juice
- 2 cup(s) apple, chopped
- 3 eggs
- 1/2 cup(s) pecans, chopped
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