One Pot Brazilian Chickpeas and Rice Recipe | Samsung Food App

Ingredients

• 2 tbsp olive oil
• 1 onion, diced
• 4 garlic cloves, minced
• 2 tsp turmeric
• 2 tsp dried oregano
• 1 cup brown rice
• 2 cups low sodium vegetable stock
• 1 cup sweetcorn
• 1 cup cooked chickpeas
• juice and zest of 1 lime (plus extra lime wedges for garnish)
• ¼ cup roughly chopped parsley
• ¼ cup roughly chopped coriander
• salt and pepper to taste