Vegan Mozzarella

Vegan Mozzarella

www.myflex.gr

100 g cashew nuts 2 teaspoons psyllium 2 teaspoons lemon juice 4ALLNUTRITION TOMATO & BASIL SAUCE 350ML

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Cooking tools:

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  • Mixing bowl
  • Measuring spoon
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  • Refrigerator

Ingredients

  • cashew nuts
  • 400 ml water
  • 2 teaspoons psyllium
  • lemon juice
  • 4ALLNUTRITION TOMATO & BASIL sauce

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