Homemade Burger
Homemade burgers can be great fun to make. Make sure you add plenty of salad vegetables to balance the meal. Add extra flavour to your burger by adding some cru
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phunkyfoods.co.uk.
Cooking tools:
- Pastry brush
- Fish spatula
- Oven mitt
- Oven
- Baking sheet
- Measuring cup
- Measuring spoon
- Mixing bowl
- Fork
- Chef's knife
- Cutting board
- Paper towel
Ingredients
- Olive or rapeseed oil
- 2 slices of fibre enriched white bread
- 2 tsp dried mixed herbs
- 4 tbsp semi skimmed milk
- 2 tsp soy or Worcestershire sauce
- 1 red onion, chopped finely
- 450g lean minced beef
- Black pepper
- 4 burger buns
- Seasonal salad vegetables (lettuce, tomato, onion)
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